International conference on Fruit and Vegetable Processing

The  3rd International conference on Fruit and Vegetable Processing will be held in Avignon at Palais des Papes from March 31 to April 2, 2020.

 We are pleased to remind that the abstract submission is open until January 10, 2020. Abstract must be submitted directly on the website: https://symposium.inra.fr/fruit-vegetable-processing2020/Pre-registration-Abstract-submission

Please contact us at Contact-FruitVegProcessing@inra.fr for any information.

Waiting forward for meeting you in Provence.

 

On behalf of the organizing committee

Carine Le Bourvellec and Frédéric Carlin, INRAE – UMR SQPOV Avignon

Elisabeth Payeux and  Stéphane Georgé, CTCPA

Dominique Pallet and Pierre Brat, CIRAD – UMR QUALISUD Montpellier